Daytime

Gotta start Your day right

Breakfast 8:00-11:00

Homemade Bun With cheese, butter and jam on the side 🧀🥖

30,-

Muffin Chocolate or blueberry 🧀🥖

25,-

Pain au chocolat 🧀🥖

25,-

Croissant 🧀🥖

20,-

The Salads11:00-15:00

Nordic 🌿🧀 Cabbage, Kale, Quinoa, Avocado, Edamame, Cauliflower, Pickled Onion with Gorgonzola Dressing

75,-

Asian 🥜🌱 🥖 Chick Peas, Bean Sprouts, Sugar Snaps, Bean Shoots, Sried Savoy Cabbage, Peanuts, Sesame, Homemade Teriyaki

75,-

Italian 🧀🥖🌿 Mozzarella, Pasta, Sunflower Seeds, Basil Pesto, Cherry Tomatoes, Red Onion, Dried Tomatoes with Yoghurt and Basil Pesto Dressing

75,-

Simple Add On Grilled Padrons, Soft Boiled egg, Avocado

25,-

The Extra Shrimps, Chicken Tinga, Polenta cubes

35,-

Sandwhich11:00-15:00

Open Face Ryebread

1 Sandwhich

50,-

2 Sandwhiches

90,-

Homemade Beef Pastrami 🥖 with Sauerkraut, Pickled Cucumber and Onion Relish with Mustard Sauce

Straciatella Di Burrata 🥖🌿🥜🧀 with Tomato, Basil Pesto, Rocket Salad, Red Onion

Mexican Chicken Club 🥖 with Slow Cooked Black Beans Paste, Tomato, Guacamole

Crispy Shrimps 🥖🧀 with Fried Egg and Avocado, Aji Verde Sauce

Smoked Salmon 🥖🧀 with Smoked Cottage Cheese, Truffle Paste and Lime Cabbage

Slow Juice8:00-15:00

Ginger shot Lets make is seasonal!

20,-

Juice of the day Juice made with fresh fruits and vegetables that are in season. Just ask you Barista!

45,-

KITCHEN IS CLOSED 15:00-16:00

Daytime

Gotta start Your day right

Breakfast 8:00-11:00

Homemade Bun With cheese, butter and jam on the side 🧀🥖

30,-

Muffin Chocolate or blueberry 🧀🥖

25,-

Pain au chocolat 🧀🥖

25,-

Croissant 🧀🥖

20,-

The Salads11:00-15:00

Nordic 🌿🧀 Cabbage, Kale, Quinoa, Avocado, Edamame, Cauliflower, Pickled Onion with Gorgonzola Dressing

75,-

Asian 🥜🌱 🥖 Chick Peas, Bean Sprouts, Sugar Snaps, Bean Shoots, Sried Savoy Cabbage, Peanuts, Sesame, Homemade Teriyaki

75,-

Italian 🧀🥖🌿 Mozzarella, Pasta, Sunflower Seeds, Basil Pesto, Cherry Tomatoes, Red Onion, Dried Tomatoes with Yoghurt and Basil Pesto Dressing

75,-

Simple Add On Grilled Padrons, Soft Boiled egg, Avocado

25,-

The Extra Shrimps, Chicken Tinga, Polenta cubes

35,-

Sandwhich11:00-15:00

Open Face Ryebread

1 Sandwhich

50,-

2 Sandwhiches

90,-

Homemade Beef Pastrami 🥖 with Sauerkraut, Pickled Cucumber and Onion Relish with Mustard Sauce

Straciatella Di Burrata 🥖🌿🥜🧀 with Tomato, Basil Pesto, Rocket Salad, Red Onion

Mexican Chicken Club 🥖 with Slow Cooked Black Beans Paste, Tomato, Guacamole

Crispy Shrimps 🥖🧀 with Fried Egg and Avocado, Aji Verde Sauce

Smoked Salmon 🥖🧀 with Smoked Cottage Cheese, Truffle Paste and Lime Cabbage

Slow Juice8:00-15:00

Ginger shot Lets make is seasonal!

20,-

Juice of the day Juice made with fresh fruits and vegetables that are in season. Just ask you Barista!

45,-

KITCHEN IS CLOSED 15:00-16:00